• Credits
    Certificates
  • C1
    G
  • Year 1
    Fall Term
    13.00
  • Any Mathematic Area III Tier 1 course
    3.00
  • APA1111 Bookkeeping (AS)
    3.00
    C: 1 Certificatiion badge
  • ENC1101 English Composition 1 (AA)
    3.00
  • ACG2022 Financial Accounting (AA)
    4.00
    C: 1 Certificatiion badge
  • Spring Term
    15.00
  • GEB2214 Business Communications (AS)
    3.00
    C: 1 Certificatiion badge
  • BUL2241 Business Law 1 (AA)
    3.00
  • OR GEB1011 - Introduction to Business (AA)
  • OR MAN2021 - Principles of Management (AS)
  • SPC1017 Fundamentals of Speech Communication (AA)
    3.00
  • ACG2071 Managerial Accounting (AA)
    3.00
    C: 1 Certificatiion badge
  • CGS1100 Microcomputer Applications (AA)
    3.00
    C: 1 Certificatiion badge
  • Credits
    Certificates
  • C1
    G
  • Year 2
    Fall Term
    16.00
  • SLS1302 Career Information and Decision-making (AA)
    1.00
  • APA2172 Computerized Bookkeeping (AS)
    3.00
  • CGS1513 Electronic Spreadsheets (AS)
    3.00
    C: 1 Certificatiion badge
  • TAX2000 Federal Income Tax 1 (AS)
    3.00
    C: 1 Certificatiion badge
  • ACG2100 Intermediate Accounting (AS)
    3.00
  • AMH2020 United States History Since 1877 (AA)
    3.00
  • OR POS1041 - Introduction to American Government (AA)
  • Spring Term
    16.00
  • Any Humanities Area II, Tier 1 course
    3.00
  • Any Natural Science Area IV, Tier 1 course
    3.00
  • ACG2360 Cost Accounting (AS)
    3.00
  • TAX2010 Federal Income Tax 2 (AS)
    3.00
  • SLS1303 Job Search (AA)
    1.00
  • ACG2450 Microcomputer Operations Accounting (AS)
    3.00
    C: 1 Certificatiion badge
  • Total Program Credits:
    60.00
Note:G=Grade (Above: Last Column)   |   *=Currently Enrolled

* Must choose either BUL2241 or GEB1011 or MAN2021 or TAX2010 or SLS1501 or SLS1302 and SLS1303 to complete elective course requirement and be awarded the Accounting Technology CCC.


This map is effective as of the 2022 fall term. Students who started in prior terms should contact Academic Advising for guidance.